Bacon And Blue Cheese Burgers Recipe

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Bacon and Blue Cheese Burgers

Jackie Brink

By
@jackieb7205

very yummy


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Rating:

Serves:

4

Method:

Grill

Ingredients

2 lb
ground beef
2 Tbsp
worcestershire sauce
salt and freshly ground pepper to taste
4
slices bacon, cooked until crisp and crumbled
4 oz
blue cheese, crumbled
4
hamburger buns or rolls of your choice
garnishes of your choice

Directions Step-By-Step

1
Combine the ground beef, Worcestershire sauce, mustard, salt,
and pepper in a bowl and mix thoroughly. Divide the mixture into
8 equal portions and form into patties about 1/4 inch (5 mm)
thick.
2
Sprinkle the bacon and blue cheese over 4 of the patties.
Top with the remaining patties and press the edges together to
enclose the filling. Grill over hot coals or fry in a skillet over
moderate heat until cooked through, about 5 minutes per side.
3
Serve on bread of your choice with garnishes of your choice.

About this Recipe

Course/Dish: Burgers
Main Ingredient: Beef
Regional Style: American