Bachelor Stew Recipe

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Bachelor Stew

Wilma Stone

By
@Wilma_Stone

This was given me a long time ago by a "Bachelor." He told me it was his mainstay dish all through college and he still likes and cooks it now even though he has since married.


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Serves:

A lot

Prep:

20 Min

Cook:

12 Hr

Ingredients

2 lb
chuck roast
1/3 c
dry bread crumbs
1 tsp
salt
1/4 tsp
black pepper
1 large
onion, cut into 8's
3 medium
carrots, cut into 4" strips
4
celery ribs, cut into 1" pieces
1 tsp
basil, dried
1/3 c
tapioca
4 oz
mushrooms, drained
1 tsp
kitchen boquet
2 can(s)
condensed tomato soup
1 can(s)
beef broth

Directions Step-By-Step

1
Cut chuck into 1-2" cubes. Roll in dry bread crumbs. Place in slow cooker. (do not brown)and add rest of ingredients. Put setting on low 10-12 hours or high 3-5 hours.
2
1/2 cup of Sauterne or other wine of your choice - optional.

About this Recipe

Course/Dish: Beef
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #meat, #vegetables