Real Recipes From Real Home Cooks ®

asian beef and broccoli (crock pot)

(1 rating)
Recipe by
Maya Turnor
Tumwater, WA

This is a recipe that you do in a Crock-Pot.

(1 rating)
yield 4 -6
prep time 15 Min
cook time 3 Hr

Ingredients For asian beef and broccoli (crock pot)

  • 1 1/2 lb
    boneless chuck steak; 1 1/2 inches thick, sliced thin.
  • 1 can
    beef consomme
  • 1/2 c
    oyster sauce
  • 2 Tbsp
    cornstarch
  • 16 oz
    fresh broccoli florets
  • hot cooked rice
  • OPTIONAL
  • sesame seeds

How To Make asian beef and broccoli (crock pot)

  • 1
    Place steak in a 6-quart Crock-Pot. Pour consomme and oyster sauce over meat. Cover and cook on high 3 hours.
  • 2
    Combine cornstarch and 2 tablespoons cooking liquid in a cup. Add to Crock-Pot. stir well to combine. Cover and cook 15 minutes longer.
  • 3
    Steam broccoli (to your liking). Gently toss beef and broccoli together.
  • 4
    Serve over cooked rice and garnish with sesame seeds, if desired.

Categories & Tags for Asian Beef and Broccoli (crock pot):

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