arcadian shepherd's pie

How To Make arcadian shepherd's pie

• 1

  Brown beef and saute onions in butter until golden.
• 2

  Mix meat with onions, ketchup, worcestershire sauce, salt and pepper.
• 3

  Add a little beef stock and cook, covered, over low heat for 15 to 20 minutes.
• 4

  Beat egg yolks until light, whites until stiff.
• 5

  Beat yolks, cream, butter, and garlic powder into mashed potatoes.
• 6

  Gently fold in beaten egg whites.
• 7

  Put meat mixture into casserole and top with potatoes.
• 8

  Sprinkle with parmesan cheese and bake at 350 until puffed and browned.
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