Real Recipes From Real Home Cooks ®

african beef and rice

(1 rating)
Recipe by
Blondiel Oliver
Andrews, TX
(1 rating)

Ingredients For african beef and rice

  • 1 lb
    round steak or top round, cut into 1" cubes
  • 1 tsp
    curry powder
  • 1.5 tsp
    salt
  • 1
    chopped onion
  • 2
    green bell peppers, chopped
  • 1 c
    rice
  • 16 oz
    kidney beans, rinsed and drained
  • 1/4 tsp
    red pepper flakes
  • 1 tsp
    salt
  • 1
    bay leaf
  • 1 c
    water
  • 2 Tbsp
    oil
  • 1/4 tsp
    pepper

How To Make african beef and rice

  • 1
    Preheat oven to 350.
  • 2
    Brown beef in oil in skillet.
  • 3
    Add water, bay leaf, salt and red pepper.
  • 4
    Cover and simmer for 45 minutes.
  • 5
    Drain beef, reserving broth.
  • 6
    Add enough water to make 2 cups liquid and pour all ingredients into 2 quart casserole dish, cover and bake in oven for 50 minutes.

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