Shrimp With Shanghai  Ketchup Recipe

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SHRIMP WITH SHANGHAI KETCHUP

Joanne Sarver

By
@Jsar

Very good

Rating:
★★★★★ 1 vote
Serves:
Makes 8 servungs
Prep:
20 Min
Method:
Refrigerate/Freeze

Ingredients

2/3 c
hoisin sauce *
1/4 c
orange juice
1/2 tsp
garlic chili paste *
24
cooked jumbo shrimp
* available in asian and gourmet stores

Step-By-Step

1Combine next three ingredients. Stir to blend. Cover and refrigerate until ready to serve. Makes 8 servings.

About this Recipe

Course/Dish: Other Main Dishes, Seafood
Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Dairy Free, Wheat Free