low carb california roll
(1 rating)
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Not so much a recipe as an idea. I love California rolls but when I am watching my calories/carbs I figured I could do without the rice. This is quick and easy and can be used for many different variations of rolls.
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(1 rating)
method
No-Cook or Other
Ingredients For low carb california roll
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3 stickimitation leg style crab
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3 slicecucumber
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3 sliceavocado
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Optionalwasabi, pickled ginger, soy sauce, siracha
How To Make low carb california roll
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1Carefully unroll 1 imitation crab leg.
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2Place cucumber and avocado slice (and any other veggies you want to add) on top of crab sheet and roll up. Carefully slice or leave whole. Repeat for other 2 crab legs.
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3Garnish with optional ingredients.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Low Carb California Roll:
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