Egg Rolls Recipe

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Egg Rolls

Carrie Owens

By
@cheerio356

My daughter and I are posting yummy recipes left to us by my Grandma Vivian, her great grandma. We love and miss you.


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Comments:

Serves:

6

Prep:

30 Min

Cook:

30 Min

Ingredients

1 lb
ground pork
1 lb
ground beef
1/4 c
chopped water chestnuts
1/4 c
mushrooms, chopped
1/2 c
onions, chopped
1 pinch
salt and pepper
1 dash(es)
soy sauce, to taste
3 large
egg yolks
1 pkg
egg roll wrappers
1 box
cornstarch, only need enough to seal wrappers
1 bottle
cooking oil, enough to fry egg rolls

Directions Step-By-Step

1
combine all ingredients except wrappers and cornstarch in skillet and cook until meat is done.
2
Wrap mixture in egg roll wrappers, and seal wrappers with moist cornstarch.
3
Fry in oil until golden brown.