Egg Rolls Recipe

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Egg Rolls

Carrie Owens

By
@cheerio356

My daughter and I are posting yummy recipes left to us by my Grandma Vivian, her great grandma. We love and miss you.


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Rating:
★★★★★ 2 votes
Comments:
Serves:
6
Prep:
30 Min
Cook:
30 Min

Ingredients

1 lb
ground pork
1 lb
ground beef
1/4 c
chopped water chestnuts
1/4 c
mushrooms, chopped
1/2 c
onions, chopped
1 pinch
salt and pepper
1 dash(es)
soy sauce, to taste
3 large
egg yolks
1 pkg
egg roll wrappers
1 box
cornstarch, only need enough to seal wrappers
1 bottle
cooking oil, enough to fry egg rolls

Step-By-Step

1combine all ingredients except wrappers and cornstarch in skillet and cook until meat is done.
2Wrap mixture in egg roll wrappers, and seal wrappers with moist cornstarch.
3Fry in oil until golden brown.