Jam-Packed Pecan Pie Recipe



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Rating:
☆☆☆☆☆ 0 votes
Prep:
25 Min
Cook:
45 Min

Ingredients

Pastry for single-crust pie (9 inches)
3 eggs
3/4 cup sugar
3/4 cup dark corn syrup
2 tablespoons butter, melted
1 tablespoon bourbon
2 cups (12 ounces) semisweet chocolate chips
1 cup plus 3 tablespoons flaked coconut, divided
1 cup Diamond of California Chopped Pecans

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