Jack Daniels Burgers (T.G.I. Friday's Copycat Recipe)

Name: Jack Daniels Burgers (T.G.I. Friday's Copycat Recipe)
Ingredients: For the Jack Daniels Glaze:; 1 cup water; 1 ½ cups pineapple juice; ⅓ cup Teriyaki sauce; 1 ½ tablespoons soy sauce; 2 cups brown sugar; ¼ cup lemon juice; ¼ cup white onion, finely minced; 3 tablespoons Jack Daniels Whiskey; 3 tablespoons minced garlic; ¼ teaspoon cayenne pepper; For the Burgers:; 1½ lbs ground sirloin (or other ground beef, with around 20% fat); Salt and pepper, to taste; 6 slices provolone cheese; 12 slices bacon (about ½ of a one pound package); 6 hamburger buns; 1 tomato, sliced; 1 red onion, sliced; Hamburger pickle chips

Jack Daniels Burgers (T.G.I. Friday's Copycat Recipe) was pinched from <a href="http://blog.hostthetoast.com/jack-daniels-burgers-t-g-i-fridays-copycat-recipe/" target="_blank">blog.hostthetoast.com.</a>

INGREDIENTS

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For the Jack Daniels Glaze:

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1 cup water

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1 ½ cups pineapple juice

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⅓ cup Teriyaki sauce

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1 ½ tablespoons soy sauce

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2 cups brown sugar

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¼ cup lemon juice

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¼ cup white onion, finely minced

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3 tablespoons Jack Daniels Whiskey

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3 tablespoons minced garlic

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¼ teaspoon cayenne pepper

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For the Burgers:

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1½ lbs ground sirloin (or other ground beef, with around 20% fat)

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Salt and pepper, to taste

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6 slices provolone cheese

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12 slices bacon (about ½ of a one pound package)

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6 hamburger buns

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1 tomato, sliced

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1 red onion, sliced

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Hamburger pickle chips

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