Heavenly Hots

Name: Heavenly Hots
Ingredients: all-purpose flour; sugar; cornstarch; baking powder; Salt; baking soda; sour cream; egg; vanilla extract; unsalted butter; 1/4 cup all-purpose flour; 3 tablespoons sugar; 1 teaspoon cornstarch; 1 teaspoon baking powder; 1/2 teaspoon Salt; 1/4 teaspoon baking soda; 2 cups sour cream; 3 large eggs, lightly beaten; 1/2 teaspoon vanilla extract; 3 tablespoons unsalted butter

Heavenly Hots was pinched from <a href="http://www.cookscountry.com/recipes/6373-heavenly-hots" target="_blank">www.cookscountry.com.</a>

"Switching from cake flour to all-purpose flour mixed with cornstarch gave our Heavenly Hots more structure without making them too dense. Despite the additional heft, they were still too difficult to flip. To fix the problem, we covered the skillet to create a miniature oven that partially… read more..."

INGREDIENTS

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all-purpose flour

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sugar

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cornstarch

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baking powder

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Salt

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baking soda

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sour cream

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egg

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vanilla extract

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unsalted butter

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1/4 cup all-purpose flour

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3 tablespoons sugar

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1 teaspoon cornstarch

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1 teaspoon baking powder

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1/2 teaspoon Salt

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1/4 teaspoon baking soda

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2 cups sour cream

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3 large eggs, lightly beaten

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1/2 teaspoon vanilla extract

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3 tablespoons unsalted butter

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