Granny’s Sweet Potato Casserole

Deborah Duncan

By
@deb50duncan

unkown


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Serves:

8

Prep:

30 Min

Cook:

20 Min

Method:

Bake

Ingredients

Cook sweet potatoes dry and whip (3 cups)
Add:
3 eggs
1 stick of butter
¾ cup sugar
1 teaspoon vanilla
Mix topping
1/3 cup flour
1 cup chopped nuts
1 cup light brown sugar
½ cup butter
Mix and sprinkle on whipped potatoes.
Cook slow for 20 minutes.

Directions Step-By-Step

1
Bake at 350 for about 20 min.

About this Recipe

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: American