Gluten-Free Asian Beef Burger with Tomato-Garlic Jam

Name: Gluten-Free Asian Beef Burger with Tomato-Garlic Jam
Ingredients: Tomato-Garlic Jam; 2 medium tomatoes; 1/4 cup sugar; -Juice of 2 limes; 1/2 cup finely chopped red bell pepper; 5 garlic cloves, minced; 1 small Thai red chili pepper, minced, or; 1/4 teaspoon chili flakes; 2 tablespoons fish sauce, optional; 1 pound ground sirloin*; 1 cup chopped shiitake mushrooms; 1/3 cup chopped cilantro; 2 scallions (green onions), chopped; 2 tablespoons gluten-free soy sauce; 2 teaspoons Chinese five spice powder; 2 teaspoons minced fresh ginger; -Oil, for pan; 4 gluten-free buns, optional; 2 cups thinly sliced cabbage or cole slaw mix

Gluten-Free Asian Beef Burger with Tomato-Garlic Jam was pinched from <a href="http://www.glutenfreeandmore.com/recipes/asian-beef-burger-tomato-garlic-jam-3485-1.html" target="_blank">www.glutenfreeandmore.com.</a>

INGREDIENTS

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Tomato-Garlic Jam

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2 medium tomatoes

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1/4 cup sugar

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-Juice of 2 limes

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1/2 cup finely chopped red bell pepper

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5 garlic cloves, minced

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1 small Thai red chili pepper, minced, or

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1/4 teaspoon chili flakes

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2 tablespoons fish sauce, optional

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1 pound ground sirloin*

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1 cup chopped shiitake mushrooms

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1/3 cup chopped cilantro

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2 scallions (green onions), chopped

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2 tablespoons gluten-free soy sauce

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2 teaspoons Chinese five spice powder

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2 teaspoons minced fresh ginger

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-Oil, for pan

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4 gluten-free buns, optional

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2 cups thinly sliced cabbage or cole slaw mix

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