Fried Green Tomatoes

Name: Fried Green Tomatoes
Ingredients: green tomato; cornmeal; all-purpose flour; salt; pepper; cayenne pepper; buttermilk; egg; peanut or vegetable oil; 1 1/2 pounds green tomatoes, cored and sliced 1/4-inch thick; 2/3 cup cornmeal; 1/3 cup all-purpose flour; 1 1/2 teaspoons salt; 1/2 teaspoon pepper; 1/8 teaspoon cayenne pepper; 2/3 cup buttermilk; 1 large egg; 2 cups peanut or vegetable oil

Fried Green Tomatoes was pinched from <a href="http://www.cookscountry.com/recipes/6649-fried-green-tomatoes" target="_blank">www.cookscountry.com.</a>

"Tart, firm green tomatoes encased in a crisp cornmeal coating may sound divine, but when we hit the kitchen we found the reality to be a bit different. Most recipes featured slippery tomatoes with dusty, fractured coatings that just wouldn’t stick. We drained the tomatoes on paper towels to… read more..."

INGREDIENTS

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green tomato

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cornmeal

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all-purpose flour

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salt

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pepper

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cayenne pepper

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buttermilk

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egg

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peanut or vegetable oil

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1 1/2 pounds green tomatoes, cored and sliced 1/4-inch thick

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2/3 cup cornmeal

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1/3 cup all-purpose flour

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1 1/2 teaspoons salt

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1/2 teaspoon pepper

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1/8 teaspoon cayenne pepper

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2/3 cup buttermilk

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1 large egg

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2 cups peanut or vegetable oil

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