INGREDIENTS
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2 pounds ground beef
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1/2 cup plain bread crumbs
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1 small onion, chopped
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1 egg
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1 teaspoon McCormick® Onion Powder
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1/2 teaspoon McCormick® Garlic Powder
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1/2 teaspoon McCormick® Black Pepper, Ground
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1/2 teaspoon salt
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1 cup barbecue sauce