Easter Rice Pie

Name: Easter Rice Pie
Prep time: 15 min
Cook time: 1 h 30 min
Yield: 2
Ingredients: 3 cups all-purpose flour; 1 tablespoon baking powder; 1/2 cup white sugar; 1/2 teaspoon salt; 3/4 cup cold butter, cut into chunks; 1 egg; 1 teaspoon vanilla extract; 1 cup water; 1/2 cup uncooked white rice; 2 cups whole milk; 1 (15 ounce) container ricotta cheese, drained; 1 cup white sugar; 1 tablespoon lemon juice; 1 tablespoon grated lemon zest; 6 eggs; 1 (15 ounce) can crushed pineapple, well drained

Easter Rice Pie was pinched from <a href="http://allrecipes.com/Recipe/Easter-Rice-Pie/Detail.aspx" target="_blank">allrecipes.com.</a>

""This recipes makes 2 Easter pies with rice and pineapple filling."..."

INGREDIENTS

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3 cups all-purpose flour

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1 tablespoon baking powder

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1/2 cup white sugar

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1/2 teaspoon salt

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3/4 cup cold butter, cut into chunks

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1 egg

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1 teaspoon vanilla extract

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1 cup water

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1/2 cup uncooked white rice

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2 cups whole milk

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1 (15 ounce) container ricotta cheese, drained

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1 cup white sugar

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1 tablespoon lemon juice

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1 tablespoon grated lemon zest

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6 eggs

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1 (15 ounce) can crushed pineapple, well drained

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