Easter Meringue Cups Recipe

Name: Easter Meringue Cups Recipe
Prep time: 25 min
Cook time: 45 min
Ingredients: 3 egg whites; 1/2 teaspoon vanilla extract; 1/4 teaspoon cream of tartar; 3/4 cup sugar; 1/2 cup lemon curd; 1 cup sliced fresh strawberries; 2 medium kiwifruit, peeled and sliced; 1/2 cup fresh raspberries; 1/3 cup mandarin oranges; 1/3 cup cubed fresh pineapple

Easter Meringue Cups Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/easter-meringue-cups" target="_blank">www.tasteofhome.com.</a>

"These crunchy meringue shells with a lemon curd filling will make guests stop to "ooh" and "ahh" at your dessert table. Topped with fresh fruit, they're especially pretty when served with a spring meal. —Taste of Home Test Kitchen..."

INGREDIENTS

•

3 egg whites

•

1/2 teaspoon vanilla extract

•

1/4 teaspoon cream of tartar

•

3/4 cup sugar

•

1/2 cup lemon curd

•

1 cup sliced fresh strawberries

•

2 medium kiwifruit, peeled and sliced

•

1/2 cup fresh raspberries

•

1/3 cup mandarin oranges

•

1/3 cup cubed fresh pineapple

Go To Recipe

review

►