Simple Champagne Punch Recipe

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Simple Champagne Punch

Janis McRae

By
@JanisinLA

This is a good but potent (!) punch!


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Comments:

Serves:

70 servings

Ingredients

2 bottle
white wine, chilled
2 bottle
champagne, chilled
2 qt
sparkling water, chilled
1
fifth brandy, chilled
large ice ring with mint leaves frozen in it,
fresh mint leaves

Directions Step-By-Step

1
Place large ring of ice in punch bowl. Pour in wine, sparkling water, champagne and brandy. Float mint leaves on surface. Recipe can be cut in half.

About this Recipe

Course/Dish: Punches