Raspberry Punch

shari wood

By
@shariwood

This recipe has traveled through all of my friends. We love it!


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Serves:

20

Prep:

20 Min

Ingredients

1
frozen raspberry juice - no diluting
1 c
sugar
1/4 c
lemon juice
1 1/2 qt
raspberry tea - use 2-3 bags in hot water
1
2 liter gingerale
1
2 liter sprite
1
1/2 gallon of sherbert ice cream for the top

Directions Step-By-Step

1
You can add frozen raspberries and mint for garnish. Or make an ice ring with raspberries and mint leaves.

About this Recipe

Course/Dish: Punches