I love the apple, grapefruit and pineapple combo and the cucumber and ginger just make it all the more delicious.
Grapefruit contains organic salicylic acid and is one of the most valuable fruits for dissolving inorganic calcium, which may have settled in the cartilage of the joints.
Pineapple--The bromelain content helps dissolve waste material accumulated in the joints.
Cucumber reduces acidity in arthritic/rheumatic conditions.
Ginger has components that inhibit the formation of inflammatory prostagladins therefore reducing pain.