Cinnamon Spice Fruit Tea Punch
|8 c||water. divided in half|
|1||family size tea bag|
|1||cinnamon stick or just add a pinch or two of cinnamon|
|1||12 fluid oz. can frozen orange juice concentrate, thawed|
|1||12 fluid oz can frozen lemonade concentrate, thawed|
|1||sliced orange, lemon or fresh mint for garnish|
Pinched by Sotagirl75, and 43 more.
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DirectionsBring 4 cups water to a boil in medium saucepan. Add tea bag and cinnamon stick, remove from heat and let stand for 5 minutes.Once steeped, remove cinnamon and tea bag. Add sugar and stir until dissolved. Stir in orange juice and lemonade concentrates.Pour mixture into pitcher, add remaining 4 cups water and pour over ice. Garnish with fresh mint or lemon slice if desired.