CC MCCART-FROST Recipe

BERRY SANGRIA

By CC MCCART-FROST CCMCCART


I swear this is THE best Sangria I've every had. Pure yumminess from the get go.


Recipe Rating:
 2 Ratings
Serves:
Depends on how much you drink and how many people are there
Prep Time:

Ingredients

750 lt
red wine (merlot is best)
2 c
cran-raspberry juice
1/4 c
simple sugar syrup
fresh berries such as strawberries, blackberries or blueberries to garnish
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

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Directions Step-By-Step

1
Combine all ingredients except the fresh fruit in a large container; stir well to combine. Let mixture stand a couple of hours before serving.
2
When serving, place ice into glass, then fresh fruit and sangria and garnish glass with a strawberry.

About this Recipe

Course/Dish: Punches