SUGAR FREE VANILLA MOCHA ICED COFFEE
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- 6 cups brewed coffee still hot
- 2 cups skim milk
- 1-2 t vanilla
- 2 pkg. sugar free hot cocoa
- large glass and lots of ice cubes
- 1 tablespoon splenda
1In 2 qt. pitcher, put in coffee and stir in 2 pkg. hot cocoa. Stir to blend. Add milk, splenda and vanilla. Stir. Store in fridge until cool. Pour in tall glass with lots of ice.
NOTE: If you have any sugar free or no sugar added vanilla ice cream, put in a couple tablespoons of that for added creaminess.