rose water and honey coffee creamer

Name: Rose Water and Honey Coffee Creamer
Prep time: 5 min
Cuisine: Middle Eastern
Ingredients: 1 cup(s) whole milk, half-and-half, or nut milk; - or:; 1/2 cup(s) heavy whipping cream and 1/2 cup whole milk or half and half; 2 teaspoon(s) pure rose water; 3 tablespoon(s) honey (more if you wish); 1/8 teaspoon(s) cardamom

(2 ratings)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

If you want something to change up the usual daily choices here's a creamer to consider. It's just a touch on the exotic side and a bit special.

►

(2 ratings)

yield serving(s)

prep time 5 Min

method No-Cook or Other

Ingredients For rose water and honey coffee creamer

1 c

whole milk, half-and-half, or nut milk
or:
1/2 c

heavy whipping cream and 1/2 cup whole milk or half and half
2 tsp

pure rose water
3 Tbsp

honey (more if you wish)
1/8 tsp

cardamom

How To Make rose water and honey coffee creamer

1
Place your ingredients in your blender and whizz for about 15 seconds until incorporated. Store in the refrigerator, and shake well before using.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.