Rose Petal Ice Cubes
Featured Pinch Tips Video
- filtered water (enough to fill up an ice cube tray)
- fresh rose petals, culinary grade
- ice cube tray(s)
1Pour enough water into an ice tray to fill it *one-third* (1/3) of the way. Freeze.
2Place rose petals or whole intact roses + stem (if using spray roses) on top of the ice. Add enough water to fill the tray two-thirds (2/3) of the way and freeze again.
3Special mote from the website regarding tap water vs. filtered or distilled: "When you use tap water to make the ice, you may end up with tiny air bubbles. If you crave perfect crystal-clear cubes, use distilled water or boil and cool tap water before freezing."