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Rating:

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Serves:

4

Prep:

15 Min

Cook:

1 Hr

Method:

Refrigerate/Freeze

Ingredients

2 c
pumpkin, chopped up into chuncks
2 c
apple juice
1/2 c
pineapple juice
1 tsp
honey (adjust to your liking)

Directions Step-By-Step

1
1.Juice the pumpkin pieces by squeezing through a cheesecloth or using a juicer if you have one.
2
2.Pour the pumpkin juice, apple juice and pineapple juice into a blender.
3
3.Add the honey (we recommend you start with 1 teaspoon, as you can add some later!) to the juices and blend thoroughly.
4
4.Chill your pumpkin juice or serve iced and enjoy!

About this Recipe

Course/Dish: Other Drinks
Main Ingredient: Vegetable
Regional Style: English
Other Tags: Quick & Easy, For Kids, Healthy