Homemade Pumpkin Pie Creamer

Stormy Stewart

By
@karlyn255

Tis the holiday season that everyone is thinking pumpkin pie. Now you can have pumpkin pie flavored coffee, tea or even as an additive to milk. It also makes a great milk shake.


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Ingredients

1 c
milk
1 can(s)
sweetened condenced milk
1 tsp
pumpkin pie spice
1 tsp
maple extract
1 tsp
vanilla extract
1 tsp
cinnamon, ground
4 Tbsp
canned pumpkin puree

Directions Step-By-Step

1
Whisk milk, sweetened condenced milk, pumpkin, and spices together in a medium saucepan. Heat over medium heat until steamy. Remove from heat and stir in the vanilla and/or maple extract. Use a strainer to transfer the cream mixture into a container. Let it cool and then store in the refrigerator.
2
For a milk shake

simply add ice cream and a little milk to some creamer and blend. serve your thivch and frothy shake with whip cream and a little sprinkled pumpkin pie spice on top

About this Recipe

Course/Dish: Other Drinks
Other Tag: Quick & Easy
Hashtag: #creamer