Chocolate Whipped Cream Recipe

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Chocolate Whipped Cream

Vicki Butts (lazyme)

By
@lazyme5909

This simple whipped cream is great to garnish all kinds of espresso and coffee drinks. From the Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
6-8
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

1 c
heavy cream
2 Tbsp
confectioners' sugar
2 Tbsp
cocoa powder

Step-By-Step

1In a chilled bowl, whip cream until it begins to thicken.
2Add sugar and cocoa. Continue whipping until soft peaks form.
3Store covered in the refrigerator if not using immediately.

About this Recipe

Course/Dish: Other Drinks
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy