Almond milk and almond meal

Stormy Stewart

By
@karlyn255

after making almond milk you can dehydrate the leftover pulp to create almond meal for using in recipes


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Comments:

Serves:

4 cups

Prep:

8 Hr 5 Min

Method:

No-Cook or Other

Ingredients

1 c
almonds
4 c
water
sweetener of any kind
vanilla extract

Directions Step-By-Step

1
soak the almonds in the water overnight.
2
process the almonds and water in a blender a minute or two, strain and add (guava- sugar- fake sweetener or other sweetening agent to taste)add vanilla.
3
lasts 3-4 days in the fridge.
4
To create almond meal you simply take the strained pulp, as dry as possible so strain well. place on a cookie sheet in a oven at the lowest setting(or a food dehydrator at appropriate setting for meal) for two to three hours stirring and checking often.
This can be used as flour.

About this Recipe

Course/Dish: Other Drinks
Main Ingredient: Nuts
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy