Maple Bacon Coffee Creamer

Tiffany Bannworth

By
@MissAnubis

You know you want it!

Rating:
★★★★★ 1 vote
Comments:
Prep:
5 Min
Cook:
50 Min

Ingredients

1 can(s)
sweetened condensed milk
1 c
whole milk
4
strips of bacon, diced
1/3 c
maple syrup
1 dash(es)
maple extract
1 pinch
salt

Step-By-Step

1In a pot, place thick cut bacon. Cook until almost crisp, drain grease.
2Then sprinkle with salt and scrape the bottom of the pan to release flavor.
3Add milk, whole and condensed, then follow with the rest of ingredients.
4Heat until almost a boil, then lower heat to simmer for 45 minutes covered.
5Strain through a cheesecloth into a ceramic creamer. Serve immediately in hot coffee or chill first for iced coffee.

About this Recipe