Hot Cranberry Tea Recipe

No Photo

Have you made this?

 Share your own photo!

Hot Cranberry Tea

Sharon Colyer

By
@Cmom02

A drink to warm you up, when the cold wind blows. From Christmas with Southern Living Cookbook 1997.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

Makes 3 1/2 quarts

Prep:

30 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

3 1/2 qt
water
4 c
fresh cranberries
12
whole cloves
4
(3 inch) cinnamon sticks
2 c
sugar*
2 large
oranges, juiced (2/3 cup)
2 large
lemons, juiced (1/4 cup)
*substitute sugar-free sweetener to be good for diabetics.

Directions Step-By-Step

1
Combine first 4 ingredients in a Dutch oven. Bring to a boil; cover, reduce heat, and simmer 12 minutes.
2
Pour mixture through several layers of cheesecloth in a wire-mesh strainer into a large container, discarding cheesecloth, cranberries, and spices.
3
Return mixture to pan. Add sugar or sugar substitute and remaining ingredients, stirring, until sugar or substitute dissolves. Serve warm. Makes 3 1/2 quarts.

About this Recipe