Hot Cider Recipe

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Hot Cider

Lois Roberts

By
@lprob

This is favorite during the holidays and makes your kitchen smell delicious!


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Serves:

30 cups

Prep:

10 Min

Cook:

15 Min

Method:

No-Cook or Other

Ingredients

1 1/2 qt
cranberry juice
1 qt
apple juice
1 qt
pineapple juice

IN THE BASKET:

1/2 c
brown sugar
4
cinnamon sticks
1/2 tsp
salt
1/2 tsp
whole cloves

Directions Step-By-Step

1
I use a 30 cup coffee maker for this recipe.
2
Combine the juices in the bottom of the coffee maker. Put the dry ingredients in the basket of the coffee maker. Perk and enjoy!
3
IF you have left over cider, cool it and store in the refrigerator and warm by the cup, lasts for days.

About this Recipe

Main Ingredient: Non-Edible or Other
Regional Style: American