Harry Potter Butterbeer (Non-Alcholic)
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- 1 c
- cream soda or club soda
- 1/2 Tbsp
- 1/2 c
- butterscotch syrup
1Step 1: Measure butterscotch and butter into a 2 cup (16 oz) glass. Microwave on high for 1 to 1½ minutes, or until syrup is bubbly and butter is completely incorporated.
2Step 2: Stir and cool for 30 seconds, then slowly mix in club soda(cream soda). Mixture will fizz quite a bit.
3Step 3: Serve in two coffee mugs or small glasses; a perfectly warm Hogwarts treat for two!