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- 1 Tbsp
- stout syrup, recipe follows, or more to taste
- scoop vanilla ice cream
- scoop chocolate ice cream
- (12-ounce) bottle stout (recommended: guinness)
1Drizzle syrup into a tall glass. Add a scoop each of vanilla and chocolate ice creams. Top with stout and serve immediately, to adults only!
2Note: Recipe can be easily increased.
1 cup sugar
1 (12-ounce) bottle stout (recommended: Guinness)
Bring sugar and stout to a boil in a saucepan. Reduce heat and simmer until thick, about 5 minutes. Let cool before using.
4Yield: about 1 1/4 cups