revved-up chocolate malt

Name: Revved-up chocolate malt
Yield: 6
Ingredients: 2 cup(s) whole milk; 1 cup(s) malted milk balls; 1/2 cup(s) chocolate syrup; 1 teaspoon(s) instant espresso or coffee; 4 cup(s) vanilla ice cream

(1 rating)

review

Recipe by

Rachel Burbank

@rmburbank

Yuba City, CA

Found and had to share

►

(1 rating)

yield 6 serving(s)

Ingredients For revved-up chocolate malt

2 c

whole milk
1 c

malted milk balls
1/2 c

chocolate syrup
1 tsp

instant espresso or coffee
4 c

vanilla ice cream

How To Make revved-up chocolate malt

1
In blender, blend milk, malted milk vanilla, syrup and espresso powder until smooth. Add ice cream and blend until smooth.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

revved-up chocolate malt

Ingredients For revved-up chocolate malt

How To Make revved-up chocolate malt

Categories & Tags for Revved-up chocolate malt: