Cappuccino Punch

Rose M. Helle

By
@recipes4fun

This is a delightful punch to serve at a brunch or any fun get-togethers!


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Comments:

Serves:

10-20 small servings

Prep:

20 Min

Method:

Refrigerate/Freeze

Ingredients

1/2 c
sugar
1/4 c
instant coffee granules
1 c
boiling water
2 qt
milk
1 qt
vanilla ice cream, softened
1 qt
chocolate ice cream, softened

Directions Step-By-Step

1
In a small bowl, combine the sugar and coffee; stir in the boiling water until dissolved. Cover and refrigerate until chilled.
2
Just before serving, pour coffee mixture into a 1 gallon punch bowl. Stir in milk.
3
Add scoops of ice cream and stir until melted.

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy