Slow Cooker Spiced Cranberry Cider

Mikekey K

By
@Mikekey

A warming fall/winter drink that is ready and waiting when you come in from raking leaves or shopping. (can also be made on the stove in a large, non-reactive pot, simmering for a couple of hours.)


Featured Pinch Tips Video

Comments:

Serves:

10-12

Prep:

10 Min

Cook:

4 Hr

Method:

Slow Cooker Crock Pot

Ingredients

2 qt
apple cider
1/2 large
orange
2 c
fresh or frozen cranberries
1/8 c
brown sugar
6
whole allspice berries
1/8 tsp
cardamom seeds (or 8 whole pods, crushed)
1
inch piece fresh ginger, peeled
2 stick
cinnamon, 3-inches each
1/8 tsp
ground nutmeg
10
whole cloves
1
whole star anise

Directions Step-By-Step

1
Put all of the ingredients into a 3-qt Slow Cooker and stir. Cover with lid and cook on high for 4 hours or low for 6-8 hours.
2
Ladle into mugs through a small strainer (to strain out whole spices and cranberries).

About this Recipe

Course/Dish: Hot Drinks
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American