Rose Petal Tea Recipe

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ROSE PETAL TEA

Theodora Stamelakos

By
@DoraS

A "super floral" infused tea!


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Serves:

1 Jar jug

Prep:

5 Min

Ingredients

1 1/2 c
rose petals
3 c
water
1 Tbsp
honey to taste

Directions Step-By-Step

1
Choose fresh rose petals. Strip the flower gently under running water then place the petals in a saucepan.
2
Cover with the water and boil for 5 mins or until the petals become discolored.
3
Strain into teacups and add honey to taste.

Serves 4.

About this Recipe

Course/Dish: Hot Drinks