Family Tested & Approved
semi sweet chocolate, chopped
whipped cream or marshmallows for garnish
Heat milk in a small saucepan over low heat.
Stir in the pumpkin, seasonings and sugar, whisk until smooth.
Add chocolate, and heat until it is melted 7-8 minutes, stirring frequently.
Once all the chocolate is melted, pour through a fine mesh strainer to remove any lumps.
Garnish with whipped cream or marshmallows to serve.