mocha russian coffee

Name: Mocha Russian Coffee
Prep time: 5 min
Cook time: 5 min
Yield: 2
Cuisine: American
Ingredients: 1/4 cup(s) light-brown sugar; 2 tablespoon(s) espresso powder, plus a dash for serving; 1 tablespoon(s) cocoa powder; 2 cup(s) milk; 1/2 cup(s) heavy cream; 1/4 cup(s) vodka (more or less to taste, vanilla is nice); - whipped cream

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

This is a great way to warm up in cooler weather. Delicious and comforting.

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yield 2 serving(s)

prep time 5 Min

cook time 5 Min

method Stove Top

Ingredients For mocha russian coffee

1/4 c

light-brown sugar
2 Tbsp

espresso powder, plus a dash for serving
1 Tbsp

cocoa powder
2 c

milk
1/2 c

heavy cream
1/4 c

vodka (more or less to taste, vanilla is nice)
whipped cream

How To Make mocha russian coffee

1
In a pot, combine sugar, 2 tablespoons espresso powder, and cocoa powder.

2
Whisk in milk, heavy cream, and vodka; heat until almost boiling.
3
Serve with whipped cream and a dash of espresso powder.
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