Hot Cocoa Mix in a Jar
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- 10 cups dry milk powder
- 4 3/4 cups sifted confectioners sugar
- 1 3/4 cups unsweetened cocoa powder
- 1 3/4 cups powdered non-dairy creamer (flavored creamers are great too)
For 1 serving, place 1/3 cup cocoa mixture in a coffee cup or mug, and add 3/4 cup boiling water. Stir to dissolve.
Top with a dollop of whipped cream or a few marshmallows, if desired.