Hot Buttered Rum

Thea Pappalardo

By
@Sassy01

This drink is my son's specialty. We always sip this in front of the fire after Thanksgiving dinner.

Rating:
★★★★★ 1 vote
Comments:
Method:
Stove Top

Ingredients

1
mug of cider
1 1/2
shots of rum
1 Tbsp
brown sugar
1/2 tsp
cinnamon
1/4 tsp
nutmeg
1 slice
lemon
4-5
cloves
1
pat of butter
1
cinnamon stick

Step-By-Step

1For each serving heat a mug of rum. While this is heating, add rum, brown sugar, cinnamon and nutmeg to mug and stir. Stud lemon slices with cloves.
2Pour hot cider into mug and stir well. Top with lemon slice and butter. Add cinnamon stick. Enjoy!

About this Recipe

Course/Dish: Hot Drinks
Main Ingredient: Alcohol
Regional Style: American
Other Tag: Quick & Easy