irish hot chocolate

Name: Irish Hot Chocolate
Yield: 6
Cuisine: American
Ingredients: 3 tablespoon(s) unsweetened cocoa; 1/4 cup(s) plus 2 tablespoons sugar; dash(es) salt; 1/4 cup(s) hot water; 3 cup(s) milk; 6 tablespoon(s) irish whiskey; - sweetened whipped cream

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Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From a Hershey's cookbook.

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yield 6 serving(s)

method Stove Top

Ingredients For irish hot chocolate

3 Tbsp

unsweetened cocoa
1/4 c

plus 2 tablespoons sugar
dash

salt
1/4 c

hot water
3 c

milk
6 Tbsp

irish whiskey
sweetened whipped cream

How To Make irish hot chocolate

1
Combine cocoa, sugar, and salt in medium saucepan; blend in water. Cook over medium heat, stirring constantly, until mixture boils; boil and stir 2 minutes. Add milk. Stir and heat to serving temperature; do not boil. Remove from heat. Pour 1 tablespoon whiskey into each of six 6 ounce cups or goblets. Add hot cocoa; stir. Top with sweetened whipped cream. Serve immediately.
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