Cinnamon Iced Tea

Beverley Williams

By
@Beverley1991

You can also make this tea without the cinnamon stick. Just use 10 regular teabags and 2 cinnamon tea teabags. Brew as you normally would.


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Rating:

Comments:

Serves:

8

Prep:

5 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1/2 gal
water
12
regular teabags
2 stick
cinnamon
3/4 c
sugar or splenda
8 stick
cinnamon (for garnish if desired)

Directions Step-By-Step

1
Bring water to a boil. Remove from heat.
2
Add teabags and 2 cinnamon sticks to the water.
3
Steep for 15 minutes. Remove teabags and cinnamon sticks and discard.
4
Chill until ready to serve.
5
Serve over ice. Garnish with a cinnamon stick if desired.

About this Recipe

Course/Dish: Non-Alcoholic Drinks
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American