Chocolate Chai Recipe

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Chocolate Chai

Annacia *

By
@Annacia

Different and delicious, especially in fall and winter.


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Rating:
★★★★★ 2 votes
Comments:
Serves:
2
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

1
bag black tea (darjeeling is nice))
1/3 c
boiling water
2 Tbsp
sugar or to taste
2 Tbsp
unsweetened cocoa powder
1 1/3 c
milk
3/4 tsp
vanilla
1/3 tsp
ground cinnamon
1/4 tsp
grated nutmeg
whipped cream to garnish
2
peppermint stick candy (to garnish, optional)

Step-By-Step

1In a saucepan pour boiling water over tea bags.

Cover and let it stand 5 minutes, discard tea bag.

2Stir sugar and cocoa into tea, cook over medium heat and bring to boil.

3Stir in milk, vanilla, cinnamon, nutmeg and heat through remove from heat pour into 2 warm mugs, garnish with whipped cream and add a peppermint stick as a stirrer if desired.

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy