Real Recipes From Real Home Cooks ®

banana nut toffee latte

Photo by: Mandy
review
Private Recipe by
Annacia *
Moose Jaw, SK

It's like having a lush gourmet coffee bar at home! Cooking time is however it takes for the coffee to brew.

yield 1 serving(s)
prep time 5 Min
cook time 5 Min
method No-Cook or Other

Ingredients For banana nut toffee latte

  • 1/4 oz
    banana syrup
  • 1/4 oz
    hazelnut syrup
  • 1/4 oz
    caramel syrup
  • 2 oz
    hot espresso
  • 1 tsp
    banana syrup
  • hot steamed milk (or foamed)
  • hazelnut powder, for topping

How To Make banana nut toffee latte

  • 1
    Pour flavored syrups into a 12 oz cup.
  • 2
    Add the hot fresh Espresso.
  • 3
    Fill with HOT steamed/foamed milk.
  • 4
    Stir once around lifting upwards to bring the syrups up.
  • 5
    Drip a teaspoon of Banana flavored syrup on the foamy top.
  • 6
    Top with Hazelnut topping powder.
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