Any Flavor You Like Latte
Family Tested & Approved
any flavored syrup you want
Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand on your espresso maker.
Measure the flavored syrup into a large coffee mug. Brew espresso, then add to mugs. Stir in flavored syrup.
Pour the steamed milk into the mug, using a spoon to hold back the foam. Spoon foam over the top.