Real Recipes From Real Home Cooks ®

virginia punch

Recipe by
Teresa Stroud
Groves, TX

Jeanette Davidson

prep time 45 Min
cook time 15 Min
method Stove Top

Ingredients For virginia punch

  • 5 c
    water
  • 2 c
    sugar
  • 4
    whole sticks of cinnamon
  • 20
    whole cloves
  • 1
    family size tea bag
  • 1 lg
    can pineapple juice
  • 1 lg
    can of frozen orange juice (diluted according to directions)
  • 1/2 c
    real lemon (do not boil)

How To Make virginia punch

  • 1
    Combine water, sugar, cinnamon sticks and cloves. Simmer for 15 minutes, then remove spices.
  • 2
    Add Tea bag, 1 large can of pineapple juice and the 1 large can of already prepared/diluted frozen orange juice. Ensure all ingredients are heated, and when removed from heat, add the lemon juice and mix well. Serve.
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