Burnt Ray Bird Recipe

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Burnt Ray Bird

Vicki Butts (lazyme)

By
@lazyme5909

From Ray's Boathouse, Seattle, Wa.


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Rating:

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Serves:

2

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

1 tsp
cinnamon
1 tsp
sugar
2 Tbsp
amaretto
2 Tbsp
creme de cacao
2 Tbsp
kahlua
3/4 c
coffee
3 Tbsp
heavy cream, lightly whipped

Directions Step-By-Step

1
In a small bowl combine cinnamon and sugar.
2
Fill another small bowl with water.
3
Invert a coffee cup and dip rim into water by 1/4-inch.
4
Immediately dip wet rim into cinnamon mixture to coat.
5
Repeat procedure in same manner with another coffee cup.
6
Stir together in a small pitcher Amaretto, creme de cacao, and Kahlua and divide between coffee cups.
7
Fill coffee cups 3/4 full with coffee and top with whipped cream.

About this Recipe

Course/Dish: Hot Drinks
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American