Rum Punch For One Recipe

No Photo

Have you made this?

 Share your own photo!

Rum Punch for One

Vickie Parks

By
@Northwestgal

This cocktail is from Barbados. I gave this a try, and it's quite good. The word punch comes from the Indian word "paunch", which means five, referring to the five elements of sour, sweet, strong, weak and spice that are required for a beverage to properly be classified as 'punch'. And this cocktail follows the standard of including one measure of sour, two of sweet, three of strong, and four of weak, and sprinkle of spice.

It's really good, I hope you give it a try.


Featured Pinch Tips Video

Rating:

Serves:

1 cocktail

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

1/2 oz
lime juice (fresh squeezed is best)
1 oz
simple syrup (a mix of sugar and water cooked over low heat to create a syrup)
1 1/2 oz
dark caribbean rum
2 oz
passion fruit juice (or water)
1 dash(es)
angostura bitters
1 pinch
grated nutmeg (freshly grated is best)
2-3
ice cubes

Directions Step-By-Step

1
Place ice cubes in tall glass. Add lime juice and sugar syrup and stir.
2
Add rum and water (or passion fruit juice), and stir.
3
Add bitters and nutmeg on top, and serve immediately.

About this Recipe

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: Caribbean
Other Tag: Quick & Easy